THE MIDDLE FEAST: A Chickpea Mashup

THE MIDDLE FEAST is a hummus-tasting competition and the only Middle East battle worth fighting. Peacefully, with a glass of white, rosé or gris from Le Poisson as well as North African-inspired juice from Bella Lula and baklava from Zalatimo’s Old City Bakery. The centerpiece of course are the chickpea-based dishes made by New York City’s finest hummus chefs. Yesterday,  I filmed the participants which included 12 Chairs, Le Sajj, Moustache, Pita Joe and Toum. The chefs created their signature hummus dishes, pitas and homemade breads for the Openhouse Middle Feast. 12 Chairs won the competition.

Published by MY SMALL STORY

Over the past 15 years I have traveled, filmed and and acquired a library of over 6,000 hours. From the recording studio in NYC to South African Safari's, I have filmed my conversations and watched my library grow. On April 26, 2010, I launched in NYC as a way to share insight. My Small Story contextualizes life through a collection of unscripted filmed conversations with small businesses, entrepreneurs, artists and everyday people filmed, edited & shared weekly by LaRon Batchelor – a videographer/ethnographer with 15 years experience filming conversations in 4 continents.

One thought on “THE MIDDLE FEAST: A Chickpea Mashup

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: